Day 7 – 6/10/22 – Birmingham, MI – Summer Road-trip

Today we both needed the work out room and some lower body stretching! So we headed back to Red Run CC.

These are herbs planted near the kitchen here at Red Run CC.
Afterwards we sat at the pool bar and had a bite for lunch.

Then we were ready to tee off! We played the South course with Dave and it was beautiful!

That’s Nick playing his second shot of #10 South. The temporary dinning area is the white structure in the background.
This was a really long putt for Dave but he did it pretty well.

The rain started on 12 but stopped before we got to 13. It was a good day! Tonight we are having a nice dinner with Kelly & Dave and Bill & Pam at Joe Muers Restaurant in Bloomfield Hills! I had the Dover Sole and it was perfect! When I asked for a box to take my leftovers home the servers helper said – “yes, of course because there is a worldwide food shortage”. I just laughed inside. I don’t think that’s the case but whatever.

olivemywhiskey's avatar

By olivemywhiskey

Teri is a retired CFO and Nick is a partner in a private equity firm. We are both very irrelevant in the business worlds. We jumped up to a 52 foot boat because we were in need of more adventure. We are on the Great Loop around the East Coast of North America. It's been a wild ride!

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